Ingredients
Makes 4 servings
- 1.5 lb cooked chicken, chopped
- 2 cups cooked rice
- 1 can black beans, drained and rinsed
- 1 cup corn
- 1 cup salsa
- 1 cup shredded cheddar
- 1 avocado
- Optional: lettuce, cilantro, lime
Instructions
- Divide cooked rice among four containers.
- Add chopped chicken.
- Divide black beans and corn between the containers.
- Add salsa.
- Sprinkle with shredded cheese.
- Add avocado just before serving.
- Refrigerate and reheat as desired.
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